Friday, September 13, 2013
What have I been eating for the past three weeks or so?
Most of these were taken with my phone, so pardon the quality. Just wanted to show you all that I'm not "starving" myself. >.<
Eating this way forces me to be more creative. You will notice that the food looks fresh and colorful!
Creamy seafood salad with shrimp, lump crab meat, avocado, dill...
Lean pork loin with Almond Meal crust. Green salad with almond slivers and Greek Feta
Caprese salad - Persian cucumbers, plum and heirloom tomatoes, fresh mozzarella balls,
herbs, balsamic vinegar and oil
Cocktail de Camaron - Mexican Shrimp Cocktail (no sugars)
Lots of these
Roasted Brussel Sprouts with Italian herb
Stuffed chicken, bacon wrapped jalapeno with cheese, green beans
Grilled chicken, TJ's Brats, Roasted Cauliflower, Grilled Zucchini and Pineapple
Grilled chicken, caprese salad, grilled zucchini and avocado
Roasted Herb Chicken, Roasted Carrots and Roasted Brussel sprouts with bacon
*sorry for the blurriness* Strawberry, spinach and chicken salad with almond slices
Taco Salad - no chips, no beans, no rice, no tortilla.
Coconut milk (unsweetened), pure almond butter, 1 frozen banana Smoothie
Well, what do you think? It's not too bad, right? What are you eating this week? I haven't actually been keeping a food diary, but maybe I should. Any thoughts on that?